Friday, July 02, 2010

Abita gets Sassafras-y

This is my guest post on Beer and Comics

Michigan has had absolutely beautiful weather lately and there is no better way to spend a Spring evening than making music with friends. In preparation for watching the sunset from my porch, Ian and I went for a quick shopping trip. As he perused the isles for the best microbrews, I search for root beer. I almost missed the stack of Abita root beer until he pointed out this six pack.

Abita brews their root beer with spring water and they use cane sugar instead of high fructose corn syrup. This root beer is not very rooty and gives you a very soft mouth feel. Abita has kept the carbonation low so that you can enjoy the subtle taste. I wouldn’t pair it with any overpowering flavors.

I am really happy to see Abita is making muslim-friendly drinks. I highly recommend their root beer. It has been a fast favorite for me.


Made with spring water

P.S. Thanks a lot to the Beer and Comics crew for letting me post here! I like root beer almost just as much as they like beer. I look forward to sharing my passion with you all.

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